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Monthly Archives: February 2007
a little ear candy
One of the lovely folks I met in Sweden recently pointed me to some great Swedish music. There’s a lively electronic music scene over there, which he’s into, and naturally the music that he recommends tends to lean in that … Continue reading
Posted in seen&heard
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couscous with vegetables
Couscous is a marvelous dish when prepared properly. I don’t mean the kind of couscous you make by soaking it in hot water for ten minutes. I mean the kind of couscous you steam forever, smother in butter, steam forever … Continue reading
Posted in a place to eat, cookme, israeli, jewish, main dishes, mideastern, stews
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meyer lemons
What’s a meyer lemon and how does it differ from an ordinary lemon? That’s what Sophie asked in the comments of my meyer lemon fettuccine post (Hi Sophie!). The meyer lemon is a cross between an ordinary lemon and a … Continue reading
Posted in seen&heard, thoughts
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foodbloggers at the food bank
Ever go bobbing for apples in a huge plastic crate? How about filtering out bad oranges, revving up your pitching arm to toss them into a giant composting container? Last Saturday, thirty-odd foodbloggers got together at the San Francisco Food … Continue reading
Posted in blog events, seen&heard, to market
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yuppie soda
Soda for yuppies? Yup. Read all about it on my latest post at the Cook’s Kitchen.
Posted in elsewhere on the web, to market
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are you well fed?
I certainly am! Check out my first post for Well Fed Network’s Well Fed on the Town.
Posted in a place to eat, elsewhere on the web
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mystery green: the answer
The mystery green is… Tatsoi! This versatile Chinese green tastes like a cross between spinach and bok choy. It’s delicious cooked in a stir-fry, or raw in its baby form. Baby tatsoi look like little green roses. They make a … Continue reading
Posted in to market
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mystery greens
What do you suppose this mysterious flower-like vegetable is? To me it looks like the Jolly Green Giant’s wedding bouquet, or maybe the flower he pinned to the lapel of his giant green tuxedo. I bought this emerald beauty from … Continue reading
Posted in to market
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a new way to celebrate
It’s that time of year again. I’m not referring to one of those over the top shopping days when people trample each other to buy all sorts of junk at obscenely low prices. Rather, it’s the time of year when … Continue reading
Posted in thoughts
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