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Monthly Archives: June 2006
your humble servant, a criminal!
The other day, I was unceremoniously awakened—from a restful, sound sleep, I might add—by an irritating siren. Weeee-oooo, weee-oooo! *Bam, bam, bam* “Wha? Who is it?” “Ma’am, are you the author of anopencupboard dot com?” “Ye-es…why?” “You’re under arrest for … Continue reading
where’s waldo?
Where does the sun set at around 10 pm or thereabouts? Why Stockholm in the summer, of course! I’ve just arrived and am already jacked in—blame it on jet lag. I’ve only seen a tiny, remote region of the city … Continue reading
Posted in sverige
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shavuot 5766
Shavuot is Judaism’s gift to dairy farmers everywhere. During Shavuot, or the Festival of Weeks, traditional holiday meals feature cheese-filled blintzes, creamy casseroles, and the ubiquitous, beloved cheesecake. The origins of this dairy-centered feasting are a little obscure. Shavuot marks … Continue reading
too weird
As I was coming home from work yesterday, I noticed a man wearing a kippah talking to some other well dressed men in suits. Naturally, my razor sharp Jewdar immediately sprang into action. “Hmm…. ” I thought, “a religious businessman … Continue reading
Posted in thoughts
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parsley, sage, rosemary, and thyme
I often bring home bags of beautiful, fresh herbs which I fully intend to use in dishes I imagine I’ll cook throughout the week. Who can say no to a crisp, bright green bunch of Italian parsley, or fragrant fresh … Continue reading
Posted in tips
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cherry burgers
I once read an article about a butcher who was famous for his burgers. His trick was to include minced berries in the ground meat. He used the fruit to enhance flavor and keep the meat moist, but it turns … Continue reading